default-banner

Pasta

Entrees include freshly baked bread. Add house salad or soup for $2.50.
GLUTEN-FREE or Whole Wheat Pasta available on request.

  • Mangia Lobster Mac n' Cheese
    Lobster, Italian Cheeses
    17
  • Rigatoni E
    Herb roasted chicken, mushrooms, caramelized onions and Marsala cream sauce.
    16
  • Spaghetti and Meatballs
    The dish that started it all! A family favorite.
    13
  • Baked Spaghetti
    vegetarian
    Spaghetti, Italian cheeses, marinara sauce or alfredo sauce.
    12 *Add Meatballs or Sausage 15
  • Pasta Marinara
    vegetarian
    Linguini topped with Nonna Rosa’s classic sauce.
    11
  • Pasta Emilio
    Peppers, onions, artichokes, mushrooms, peas, pesto, Italian sausage, prosciutto and olive oil.
    17
  • Nonna Rosa’s Meat Lasagna
    Layers of sausage, cheese and pasta. A classic Italian favorite.
    14
  • Eggplant Parmesan Al Forno
    vegetarian
    Marinara, ricotta and Italian cheeses. Served with a side of pasta.
    15
  • Shrimp Scampi
    Shrimp, olive oil garlic sauce and linguini.
    17
  • Fettuccini Alfredo
    vegetarian
    Our classic cream sauce and fettuccini.
    13
  • Fettuccini Alfredo with Primavera
    vegetarian
    With fresh vegetables.
    16
  • Fettuccini Alfredo with Chicken
    17
  • Fettuccini Alfredo with Shrimp
    18
  • Pasta Carbonara Style
    Sautéed peas, prosciutto, toasted garlic marinara sauce or traditional white.
    15
  • Chicken Giardiniera
    Oven-roasted chicken, giardiniera, Gorgonzola cheese sauce and campanelle pasta.
    16
  • Manicotti
    Cheese stuffed pasta tubes and our marinara sauce.
    12 *Add Meatballs or Sausage 15
  • Fettuccine Pomodora
    Fettuccine, olive oil, basil, tomato, garlic
    14
  • Baked Cavatappi
    Cavatappi pasta, Italian cheese, spicey tomato cream sauce
    15